thai basil ithaca ny<\/a> boudin along the highway o' meats. There are several locations, but the one in Scott is the largest and is pretty great; just look for the jester out front. These aren't the hidden boudin and cracklin gems that you'll get lost looking for. These are actually fairly well-known and respected spots that are easily accessible from I-10 and won't put a huge dent in your travel time. And as many travellers know, the best way to break up a long and monotonous day's drive is to embrace the journey, digging up small town hidden gems along the way.<\/p>\nHouston: Goode Barbecue Company<\/h2>\n
Commuters, truckers, roadtrippers travel this stretch by the millions. For nearly 70 years, the family owned and operated Barbecue Inn has been serving simple country fare. The milk-battered chicken-fried steak comes in two beefy slabs per plate with a fistful of fries and a generous ladle of creamy gravy. A simple green salad is appropriately served on the side. A drive down I-10 isn\u2019t complete without a stop in New Orleans. Antoine\u2019s not only the oldest French-Creole fine dining restaurant in New Orleans, it\u2019s the oldest family-run restaurant in the entire United States.<\/p>\n
The batter retains much of its texture even after a generous ladling of tasty cream gravy. Add a side of sweet and buttery corn and made-from-scratch mashed potatoes, it's a hearty and tasty dish that feeds the tummy and the soul. Definitely plan a trip for lunch, then peruse the coolers of meats to stash in your own cooler, and don't forget to stock up on warm boudin for later on down the highway. About three hours from Houston exists the bastion of all things Cajun roadside meat, so much so that the town of Scott even hosts the state's lone Boudin Festival every April.<\/p>\n
Whatever your modus operandi, here are seven spots you can't miss along I-10. So, unless you are breaking the speed limit or you're a superhuman, odds are that you're going to have to take a break at some point during the drive. No one, however, wants to stop at a gas station to grab a bag of peanuts. A road trip is, after all, about embracing the journey and stumbling upon those hidden gems in the small towns along the way.<\/p>\n
Food For Thought Blog<\/h2>\n
They will blow your mind but hopefully not the seat of your pants. The Express-News and mySA.com joined with several other Texas newspapers to determine the best chicken-fried steaks in the Lone Star State. If simple small town bbq in mass quantities is your thing, this is a can't-miss restaurant.<\/p>\n
Beaumont: Floyd's Cajun Seafood And Texas Steakhouse<\/h2>\n
Wysong also offers a variety of gourmet raw cat and dog food, as well as health supplements designed to help your pet live a healthy life. Head to the heart of downtown Midland for the city's best chicken-fried steak. Wall Street Bar & Grill is a long-time Midland establishment specializing in steaks and seafood. For about $10 diners can dig into Wall Street's lightly breaded and crispy chicken-fried steak. The meat is consistently tender and leaner than similar entrees served elsewhere.<\/p>\n","protected":false},"excerpt":{"rendered":"
Look for the famous Hot Boudin To-day sign out front, a …<\/p>\n
10 thai basil ithaca ny Historic Road<\/span> \u67e5\u770b\u5168\u6587 »<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":""},"categories":[1],"tags":[],"class_list":["post-7324","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/posts\/7324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/comments?post=7324"}],"version-history":[{"count":0,"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/posts\/7324\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/media?parent=7324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/categories?post=7324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.zhonghepack.com\/wp-json\/wp\/v2\/tags?post=7324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}